Inspired by our desire to nurture people through food and wine, each month we host an intimate multicourse dinner in our indoor pavilion space. This evening’s one-of-a-kind dining experience featuring delicious winter time comfort cuisine paired with Defiance Ridge Vineyards wines.
5-course Tasting Menu: $72 per person (includes gratuity, not tax)
5-course Tasting Menu with Wine Flight: $99 per person (includes gratuity, not tax)
Arrival Time: 6:00 PM / Dinner Served: 6:30 PM
Limited seating. Reservations and tickets required
Tickets available below
If you would like to make a seating request, please do so in the comment section when purchasing tickets
MENU
FIRST COURSE
Hearty Chicken Stew
paired with DRV 1897 Chardonnay
SECOND COURSE
Smoked Salmon Latke
paired with DRV Reserve Pinot Noir
THIRD COURSE
Wild Mushroom Ravioli with sage brown butter & parmesan
paired with DRV 1897 Barbara & DRV 1897 Viognier
FOURTH COURSE
Herb & Garlic Crusted Prime Rib Steak with cheddar mashed potatoes & au jus
paired with DRV Reserve Cabernet
FIFTH COURSE
Butterscotch Pudding
paired with DRV Tawny Port
